green coffee beans 10 Pounds Ethiopia Wush Wush Aerobic Natural Process

Description

FARM DETAILS
PRODUCERS: Israel Degefa
PROCESSING: Natural, 96 hours dry

Fermentation!
REGION: Oromia
TOWN: Anasora
CITY: Sama
ELEVATION: 2100-2300M
VARIETY: Heirloom
HARVEST: New crop

OUR SCORE: 90

OUR NOTES
TASTING NOTES: Sangaria, Fruit Bomb, a hint of Floral, and Sweet Finish!

LAB ANALYSIS
DENSITY: 67.4
MOISTURE: 10
WATER ACTIVITY: 0.538