Organic Ethiopia Sidama Green Coffee Beans 1.5 lb Unroasted Specialty Washed

Description

Organic Ethiopia Sidama – Washed Process (1.5 lb / 24 oz) Grown in the high-altitude Bensa district of Sidama (1,900–2,100 MASL) by producer Daye Bensa, this 87.5-point specialty lot represents a 16-year direct sourcing relationship with importer Keffa Coffee. Washed and sun-dried over 10–12 days, it delivers unmatched clarity, sparkling acidity, and elegant botanicals. • Producer: Daye Bensa (Asefa Dukamo) • Origin: Bensa, Sidama, Ethiopia (1,900 – 2,100 MASL) • Processing: Washed / Sun-Dried (10-12 Days) • Grade / Score: Organic Specialty Grade 2 | Cupping Score 87.5 • Varietal: Ethiopian Heirloom • State: Raw / Unroasted Green Coffee Beans • Net Weight: 1.5 lb (24 oz) • Packaging: Dual heat-sealed protective vacuum pouch Cupping Notes: Delicate jasmine floral aromatics, crisp lemongrass, clean green tea, and sweet peach nectar with a smooth, bright finish. A Note on Ethiopian Heirloom Bean Size & Density: Naturally occurring Ethiopian heirloom varieties feature a mixed/smaller screen size (typically screen 14–17) compared to South American beans. Grown at extreme altitudes above 1,900 MASL, these beans are exceptionally dense and packed with floral aromatics. Charge your roaster with good heat soak to penetrate this dense structure for a tight, lively first crack.